FEATURES
- Wood-Pressed Oils have a natural taste and aroma and are full of nutrients and proteins.
- Daily consumption of it helps in keeping strong health.
- It helps in protecting us from viral infections and also improves our immunity Power.
- It also helps in maintaining a strong and young heart.
Description
Groundnut seeds are grown naturally, without any use of Chemicals in the rural areas of North India. Our Farmers wake up early in the morning at dawn and work day-in & day-out to produce chemical-free food for us. They use manual Labor force to get rid of weeds – the unwanted plants in Plantations instead of Chemical Sprays. They still believe in using Desi Cow’s Cow-Dung & Go-Mutra and various natural Arks like Jeevamrut & Dashaparni Arks to fight pests rather than Chemical Fertilizers.
Process of extracting Wood-Pressed Oils.
- Fresh Groundnut Oil is extracted from Organic Groundnuts seeds.
- Using the ancient Cold-Pressed technique, oil is extracted from Wooden Ghani (Lakdi Ghani or Kolhu) at very low RPM (Rotations per minute).
- As very low heat is generated in the extraction process, all nutrient contents remain intact and not burned away unlike refined oils.
- Oil is naturally filtered with the help of the Sedimentation process.
Wood Pressed Groundnut Oil
- 100% natural, unprocessed, cold-pressed, chemical-free and healthy
- 100% pure, vegan, preservative-free and gluten-free
- The wood-pressing method ensures that all the nutrients and rich taste of groundnut is retained
- Rich in Vitamin-E ensures you have happy skin
- Reduces risk of heart diseases
- Boosts metabolism
- Provides essential fatty acids
HOW TO USE GROUNDNUT OIL?
Groundnut oil is one of the most popular oils in the world for sautéing, grilling, and deep-frying because of its high smoke point (about 230 degrees C). This means that it is quite a heat resistant and does not burn easily. Indians and Chinese use it most abundantly, in snacks, curries, canned food, and stir-fries.
Dipanshu (verified owner) –
I am using groundnut oil in every tasty fried dish very long time, & recently i heard about wild herb ayurveda product so i use it once the taste & smell like fresh groundnut & pure. I am happy to use it, surely recommended!